Miracle Rice : The story of the Green Revolution in rice actually begins in India, moves to the Philippines and then throughout Southeast Asia, As early as 1949, the new United Nations Food and Agriculture Organization (FAO) set up a rice breeding program in Cuttack, India. We were skeptical. Rice has traditionally been the most important food source across Asia. The rice is primarily made of soluble fiber that is essential for many of us. Shirataki noodles are long, white noodles. The finished noodles are 97% water and … We also have Miracle Rice shirataki rice varieties. All of these products make excellent foundations for healthy, low-carb, gluten-free dinners and lunches. This natural fiber makes you feel full while still enjoying the satisfaction of eating rice! Will last 2 months past printed expiration date if kept refrigerated.

Miracle Noodle® Use as a rice substitute in any dish dramatically reducing calories. Miracle Noodles and Miracle Rice naturally contain zero net carbohydrates and zero net calories. This rice is made from 97% water and 3% fiber and is naturally low in calories. It is the ultimate guilt free rice.

This creates a gelatinous substance called konnyaku which is made into noodle-like or rice-like substances. Of course loving our Chinese and Asian food we were on a first name basis with rice paper and rice noodles of ALL varieties. The great thing about Miracle Noodle and Miracle Rice products is that they're completely versatile. Use Miracle Rice as a pastini, rice, or orzo substitute in any recipe that calls for those ingredients. 4 months pantry. We were skeptical. It's the same material as shirataki noodles , just in a different shape. This fiber helps to fills you up by making you feel sated, and also aids in digestion. Just add your favorite sauces, veggies and extras! Finally, you can have your rice and eat it too!

Made from the Konjac plant, Miracle Noodle and Miracle Rice are 97% water and 3% soluble fiber, plus a natural calcium additive to … I ordered a box of "Miracle Rice" from Amazon, and here's what an individual package looks like (click to embiggen): Then we found Miracle Rice made by the visionary folks at Miracle Noodle. They are NOT processed — or fake — foods! The miracle rice slows down your digestion process, which in turn, slows and regulates the absorption of glucose, thus making it … Recently I tried a rice substitute made from shirataki, which is the root of a plant in Asia.

They are often called miracle noodles or konjac noodles. Broaden your low calorie cooking skills by adding this to your dishes, guilt-free. Shelf Life - 6-10 months refrigerated.



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