Roll up the crescent rolls.

Use your best judgement – if you think your triangle can hold more, add more. Bake for 10 to 12 minutes or until golden brown. S’mores Crescent Rolls stuffed with chocolate chips, marshmallows, graham crackers and Nutella and topped with Nutella drizzle. See more ideas about Dessert recipes, Breakfast dishes, Recipes. Open the tube of crescent rolls and lay them out on a cookie sheet.

Put 1 T of peanut butter on each roll at the larger end and spread out slightly. Sprinkle about a half a teaspoon of the cinnamon-sugar mixture on top of each crescent. Top each blob of peanut butter with about 1 T of chocolate chips (you will have chocolate chips left over, save them for the top of the rolls. Jan 16, 2020 - Explore fluffycats3's board "Crescent roll desserts" on Pinterest.

Dec 13, 2015 - Chocolate Chip Cream Cheese Crescent Cookies When we first moved into our house, just over three years ago, I was absolutely convinced we had made the wrong decision. Use your best judgement – if you think your triangle can hold more, add more. Roll up the crescent rolls. Sprinkle about 1 Tablespoon of chocolate chips/chunks on top of each triangle as shown above. Our favorite new way to enjoy s’mores! Separate crescent roll dough into 8 triangles. Put 1 T of peanut butter on each roll at the larger end and spread out slightly. If you think it should hold less, use less chocolate chips. Top each blob of peanut butter with about 1 T of chocolate chips (you will have chocolate chips left over, save them for the top of the rolls. Sprinkle about 1 Tablespoon of chocolate chips/chunks on top of each triangle as shown above. Separate crescent roll dough into 8 triangles. Press chips down lightly to get them to stick. Open the tube of crescent rolls and lay them out on a cookie sheet. Serve it with a scoop of vanilla ice cream. Cookie Swirl Cobbler An extra-rich, chocolate chip cookie dough and crescent roll topping provide a tasty twist on a classic cherry cobbler. If you think it should hold less, use less chocolate chips. —Jeanne Holt, Mendota Heights, Minnesota

Bake for 10-12 minutes until brown. Roll up the crescent roll and pinch the seam closed. Sprinkle 1 tablespoon of mini chocolate chips on top and gently press into the crescent roll.


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